If the initial stages of lockdown felt like a state of limbo, there's yet another state of limbo occurring six months later.

Six months ago, schools were closing down. Now they're re-opening - sort of. While they only closed for a short time in west Quebec (at least at the elementary level) and have now re-opened for the 2020-21 school year, it looks like school re-opening in Ontario is one colossal mess. I'm so glad not to have to contend with it all!

If we're lucky, the decent weather will persist here through September, October, and maybe even into the first part of November. They've already decided to extent Sunday bike-days at least to the end of September and possibly beyond. I'm hoping for a longish patio season too. It's still anyone's guess what Thanksgiving and Halloween will look like.

Today we went to Parkdale Market and afterwards enjoyed cappuccinos on the patio of Jamal Espresso House on Hamilton Avenue. Rumour has it they may be gone by winter; they had a "for rent" sign in their window, but that may only referring to a portion of their business (there's also a restaurant, yoga studio and tattoo parlour in that block of buildings.

Tomorrow, I'm hoping to brave the LRT again. I'm sort of curious to see if my PRESTO card still works; I haven't used it since March.
Today we visited Casa Mexico for tacos:

https://www.facebook.com/Casa-México-369630366786337/

The last time we were there was almost exactly six months ago, just before the great pandemic lockdown struck. Things looked a little different today.

Although they are now open for indoor dining, we decided to try their patio today. We pretty much knew what we wanted to order: vegetarian tacos, a bottle of mango Jarritos, followed by a mug of spiced Mexican coffee. So what was different from last time? First, of course, the fact that we had to wear masks when we actually went inside to announce our presence. Second, there were fewer tables and chairs on the patio than I remembered from last year, though of course the patio was not an option back in March, even pre-pandemic. We drank our Jarritos directly from the bottles, though it's possible we could have asked for glasses and/or straws. We didn't pay with cash and we had to provide contact information (just name, phone number and e-mail, as well as the date and time) in case one of the staff or other diners is later diagnosed with Covid-19.

Another somewhat surprising (and positive) difference was that the restaurant actually seemed to have more people there than were there back in March. I hope that means people are continuing to discover the place and it will survive the potentially difficult post-patio seasons ahead!
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