Here in Ontario, Mr. Buck-a-Beer Ford has announced that early in 2025, we can all expect a nice New Year's gift of $200, courtesy of the Ontario government, a pre-election gimmick that all-told will put about three billion dollars back into Ontarians' pockets. They've been so prudent with their budget, you see, that they can afford to re-gift us with our own money.

My views on better ways of spending that $3B could fill several thick volumes, but I'm not feeling that ambitious today. Instead, I want to look at the beer and booze itself and answer a couple of questions:

1) To what extent have the Ford government's policies enhanced our access to beer, wine and booze in general?

2) How much access SHOULD Ontarians have to beer, wine and other alcoholic beverages?

So here we go. First off, do we have better access to these products now that beer, wine and pre-mixed cocktails can be sold in grocery stores and convenience stores, as well as in Liquor Control Board of Ontario (LCBO) outlets?

Well, yes and no. In the Ottawa area at least, we've been able to buy "biere froide" at dépanneurs just by travelling a few metres across a bridge. Wine has also been available at grocery stores and cafeterias in Quebec for as long as I can remember. In Ontario, Ontario beer has long been sold by the Beer Store (formerly Brewers Retail) and wine has been available at private wine stores like the Wine Rack.

Meanwhile at the LCBO, beer has been available (maximum of 6 to a package) and so has wine. Also spirits. But here's the thing. You can get beers from Ontario and international beers but no beer from other provinces or territories in Canada! Same for wine, I think. As for hard liquor? To my knowledge there are no geographical restrictions although what the LCBO stocks is presumably only a small subset of what's available worldwide. I still have the impression that Ontario and international suppliers are favoured over Canadian producer/suppliers from outside Ontario.

In the past decade or so, craft beer producers have surged. During the pandemic, we got beer delivered from Beyond the Pale, located in (Ottawa's) City Centre, soon to open a new location in the By Ward Market. They've continued their local delivery service since things opened up but again, they'll only deliver within Ontario. Distilleries have opened up locally too although I'm not up on most of those, since liquor makes up only a very small proportion of my alcohol purchases.

OK, so let's now look at the second question of how much access we ought to have to alcoholic products.

I've always believed that dire warnings on alcohol bottles and cigarette packages are counterproductive. The more you make something "forbidden fruit", the more attractive it becomes to young people. Growing up, the legal age for consumption of alcohol in public was 21; however, I was allowed a small amount of alcohol at home whenever there was a family celebration, for example for my sisters' and brother's 21st birthday celebrations when I ranged in age from 10 to 13.

By the time I got to university, the legal age for alcohol purchase and consumption had been lowered. I'm embarrassed to say that we hadn't yet reached the era of MADD (Mothers Against Drunk Driving) and I probably did on occasion get chauffeured by people who possibly had consumed more alcohol than was wise. I don't recall any close calls, but maybe I was just lucky. I'm definitely in favour of having designated drivers whenever alcohol consumption is planned or anticipated.

Recently there's been talk of allowing alcohol consumption in city parks and I'm also in favour of that, provided that inebriated people aren't driving or otherwise being obstreperous. As long as people are exercising due diligence, that's all that matters to me.

As for things like alcohol consumption during pregnancy, I think that pregnant women have a responsibility, if they plan to carry the pregnancy to term, to limit their alcohol consumption, as I did. Expectant fathers? I don't know. I think the jury is still out on that one.

So there we are. That's all I have to say about the matter at the moment.
I think I probably had my first taste of alcohol at home when I was around ten, and we were celebrating my sister's 21st birthday with champagne. I thought it was OK but really nothing special.

In those days, the legal age for drinking (at least in a public place) or buying alcohol in Ontario was 21. But even adults over 21 had to go through a bit of a rigamarole to buy booze: filling in a little slip of paper, handing it to the clerk at the liquor store and waiting for it to be brought out and packaged in a plain brown wrapper.

Some time in the early 1970s, the drinking age was lowered to 18 (later to be upped to 19) so during my undergrad years at university, I was mostly able to imbibe quite legally, without crossing a bridge to Hull where the legal age had been 18 for yonks and every dépanneur advertised "biere froide" and never bothered with carding anyone. Meanwhile in Ontario, although the age of majority had been lowered, most of the beer and liquor stores still required the bureaucratic form-filling procedures. The first self-serve LCBO, where you plucked what you wanted from open shelves and brought it to the checkout counter, was considered quite radical!

Some time during my second year at Carleton, a TGIF tradition developed of going downtown after classes on Friday and drinking cheap beer at the Tap Room in the basement of one of the hotels in the area. It was very popular and there was often a line-up to get in.

Wine was part of my university years too. While I couldn't necessarily afford the really good stuff on a student budget, I didn't always have to pay - Carleton's Department of German (and to a lesser extent their French department) held some fabulous receptions where the Liebfraumilch and Schloss Whoever flowed quite freely.

What's prompted this bout of reminiscing is these recently-issued revised guidelines for safe alcohol consumption:

https://ccsa.ca/sites/default/files/2023-01/Canada%27s%20Guidance%20on%20Alcohol%20and%20Health%20Final%20Report_l.pdf

What are we to make of these recommendations? They represent a drastic reduction over the 10 to 15 drinks a week that were once deemed acceptable.

Around our place, they probably won't have much impact. We're fond of craft beer and these days we definitely prioritize quality over quantity. We usually have a beer with dinner on weekends, which uses up our 2-drink allotment right there. On special occasions (which don't necessarily fall at the weekend), we tend to drink wine. I don't anticipate foregoing that; at worst, I'll just feel guiltier about it! What about rum in eggnog or Grand Marnier on strawberries? Liqueur chocolates? What about using beer. wine and liquor in cooking and baking? I'm assuming that the cooking process neuters the alcohol while preserving (or even enhancing) the flavour. Anyway, that's my story and I'm sticking to it!

But there's no doubt that if we take these new guidelines seriously, there's a cultural shift in store for us. Whither pub crawls, wine tastings, brewery and vineyard tours, whiskey museums?

I'm obviously not denying the physiological and social harms arising from excessive alcohol consumption: liver disease, impaired driving, fetal alcohol syndrome and so forth. But I'm not sure I regard this latest report as definitive. It seems to offer more questions than answers. Here's a sample of what people are saying:

https://www.cbc.ca/news/canada/alcohol-risks-cancer-questions-1.6723092?cmp=rss

Many people have compared all this to the cultural shift we have undergone with respect to smoking (of tobacco, I mean). But I see it as more analogous to the evolution of our stance on cannabis.

There's a definite "forbidden fruit" effect at work here, I think. The puritanical and moralistic and paternalistic arguments and customs and laws that have grown up around alcohol have contributed to making it more attractive to young people than it might otherwise have been. I think the same has happened with cannabis.

Back in the 1970s, cannabis was illegal for everyone, regardless of age. Nevertheless it was quite widely available. Young people giggled through Reefer Madness as they toked up and later visited the snack bar for post-prandial munchies.

Those young people are now seniors. How many of them are visiting all these perfectly legal pot-shops that seem to be springing up like... well, weed, on every street corner and in every strip mall?

Not many, I'd guess, as they don't seem to be doing a roaring trade!
Maybe. Maybe not. The greyer I get, the more I see issues in shades of grey, not black and white. Or, for that matter, red, orange, yellow or green.

I hear that the Quebec government is considering not only extending the lockdown, but also imposing a curfew. Meanwhile, Ottawa's Covid numbers have been trending sharply upwards since Ontario included the city in its (minimum) 4-week lockdown.

Clearly that doesn't prove that the lockdown CAUSED the uptick in numbers, but I do think that in some respects, Lockdown Ottawa may have done more harm than good, particularly when it comes to teens and young adults who would normally be just starting to venture out and make their way in the grown up world. People for whom the peer group, their circle of friends, classmates, work colleagues, acquaintances and contemporaries, tends to be of pretty great importance.

Until lockdown took effect on December 26, Ottawa was in the "orange" zone, verging on yellow. There were still some opportunities for young people to socialize. They could go skiing. They could go shopping. They could go to a restaurant or a bar. All under controlled conditions, of course - and probably pretty safe conditions too, if the numbers were any indication.

Now they are allowed to do none of those things. Technically they're not allowed to host or attend private gatherings either. But "technically" is the operative word here. Many, perhaps most people, are following the rules; others are bending them a little; a few are no doubt flouting them entirely and organizing anti-mask rallies at which they confidently proclaim that the virus is one big hoax.

Here's the thing, though: it's much easier to enforce the law at a commercial establishment than in a private home. Police and by-law types can't be everywhere at once. The scofflaws who do get caught are most likely those who live in the student ghetto, those who have darker skin, those that some neighbour or other holds a grudge against, whether or not it's for a valid reason. Meanwhile, people who live in affluent, neighbourhoods, especially if they are personable and generally well-liked, can get away with even the most serious and blatant flouting of rules. Those five vehicles in the laneway plus any hiding in the 3-car garage? Well, that family does own a lot of cars, you know. I really wouldn't like to get on their bad side - they're salt of the earth sorts, pillars of the community!

Law enforcement is just one tool, and not necessarily a particularly powerful one at that. Far better in most cases, I think, is to make it easy to do the right thing. To be socially conscious and socially considerate, which for now may mean being a bit anti-social when it comes to in-person contact.

Consider how society has evolved in terms of other issues unrelated to the pandemic. We no longer have capital punishment in this country. Or corporal punishment in schools. In most communities, non-judgemental sex education and birth control, including access to abortion, are now reasonably available to most young people who want or need them, including those below the age of majority. These are just some of the changes I've seen in my lifetime.

In a number of other areas, we still have quite a way to go. For example: do we really think that putting gory pictures and dire warnings on cigarette packages will deter young people from smoking? Or using plain packaging, hiding them behind the counter or outlawing cheaper, fruit-flavoured or candy-flavoured varieties?

With alcohol, we no longer have to skulk into the liquor store and fill out a little form to get our beverage of choice; we've lowered the drinking age below 21 in most (all?) provinces while still warning against drunk driving or alcohol abuse during pregnancy. That's some progress, I think.

Still, I think the "forbidden fruit" aspect of tobacco or alcohol or cannabis or any other kind of potentially addictive substance is very often the main driver of serious substance abuse issues in young people. If they had grown up having the occasional civilized glass of wine with mum and dad at dinner, would they still feel compelled to go get hammered when work or classes ended for the weekend? Not so much, I suspect. And our children's generation was if anything subjected to more in the way of "helicopter parenting" than we ever were, which might have further strengthened the Gen X and Millennials' need to rebel.

Anyway, back to the matter of lockdowns. I don't think there's any going back now and I don't see Ottawa, or any of Ontario or Quebec getting out of lockdown any time soon. I hope things turn around sooner rather than later. And I hope we are filing away a few "lessons learned" to apply to the next public health emergency!
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